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1300 353 636
Walsh Bay · Waterfront steakhouse

Elements Bar and Grill Walsh Bay

  • AddressPier 8/9, 23 Hickson Rd, Millers Point NSW 2000
  • CapacityUp to 248 seated, 500 standing
  • Phone1300 353 636
Steak Restaurant Sydney

Elements Bar and Grill at Walsh Bay

Set within the historic Walsh Bay precinct, Elements Bar and Grill combines waterfront dining with the character and elegance of one of Sydney’s most iconic locations. The venue offers a spacious, sophisticated setting surrounded by harbour views, heritage architecture and the energy of the nearby theatre district.

The atmosphere is refined but welcoming, transitioning from relaxed waterfront lunches into intimate dinners and lively evening celebrations. With its generous layout and striking location, the venue is well suited to date nights, corporate dining, group bookings, functions and special occasions.

Elements Bar and Grill Walsh Bay offers a memorable Sydney dining experience built around premium food, warm hospitality and an impressive harbourside setting.

Ranked as one of Sydney’s best steakhouses, Elements Bar and Grill Walsh Bay is known for its delicious steak cuts, reverse seared and charcoal grilled. The premium upgrade list runs to a two kilogram MB9 Wagyu Tomahawk, and the kitchen runs the same modern Australian menu as Pyrmont alongside it.

At Elements Bar and Grill, we offer a hearty menu celebrating the finest produce and the best cooking techniques, complemented by a lively, welcoming vibe. Each of our venues has its own personality, so after you have fallen in love with one, why don’t you try another.

Steak is our specialty, featuring the choicest cuts, sizzled and seared to a succulent sensation. But our commitment to awe-inspiring cuisine extends into every meal we prepare, across all our family of restaurants.

Full menus, hours and specials are at elementsbarandgrill.com.au.

Elements Bar and Grill Walsh Bay
Functions

Planning something here

Birthdays, work functions, engagements and exclusive hire of the whole venue. Tell us the date and the numbers and a coordinator will price it for you.

Menus

What the kitchen does

What the kitchen is known for, and what to expect when you sit down.

  • Highly-rated steak cuts. Sirloin, Eye Fillet, Scotch Fillet, Rib-Eye, T-bone & Tomahawk.
  • A la carte. Grill and share plates.
  • Express lunch. Two courses inside the hour, Monday to Thursday.
  • Premium steak upgrades. Preorder at least 24 hours ahead.
  • Group dining set menu. For tables of ten and over, set menu or a la carte with a service charge.
  • Grada bottomless brunch. $129, every day for lunch.

See the full menus at elementsbarandgrill.com.au

Getting here

Parking, transport and access

Parking. Wilson Parking at Pier 8/9, entry from Hickson Road. Two hours validated with dinner.

Transport. Circular Quay station is a 12 minute walk. The 311 bus stops on Hickson Road.

Accessibility. Step-free entry from Hickson Road, accessible bathroom on the dining level, lift access to the pier.

What’s on here

Regular deals at Walsh Bay

DealDaysServicePrice
Steak and Wine Night
One of the weekly steak specials with a glass of wine. Claim the voucher, then make a reservation.
Monday, TuesdayDinner service$69Details
Tomahawk with Tommy’s
A tomahawk to share with Tommy’s, priced for the table rather than per head.
Wednesday, ThursdayDinner service$189Details
Sunday Wagyu Roast
A wagyu roast, served across both lunch and dinner on Sundays.
SundayLunch and dinner service$49Details
Express Lunch
Two courses inside the hour, Monday to Thursday. Built for a lunch that has to finish on time.
Monday, Tuesday, Wednesday, ThursdayLunch serviceExpressDetails
Elements x GRADA Bottomless Brunch
Bottomless brunch with GRADA, available every day for lunch.
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, SundayLunch service, every day$129Details

Weekly deals do not run on public holidays or special occasion dates such as Mother’s Day, Father’s Day, Valentine’s Day, Christmas and New Year’s Eve. Those dates run their own menus, listed under What’s On.

Good to know

Questions about Walsh Bay

Does Elements Bar and Grill Walsh Bay have private dining rooms?

No. Walsh Bay is taken exclusively rather than by the room, at 248 seated or 500 standing. For a smaller group, a long table in the restaurant as a group booking.

Is there a minimum spend at Walsh Bay?

Yes. It moves with the space, the day and the season, so a coordinator quotes it when you enquire.

Can I hire the whole Walsh Bay venue?

Yes, at 248 seated or 500 standing, which is 200 seated inside and 48 on the boardwalk. Available any day of the week, subject to availability, with Fridays, Saturdays and December booking out first.

How far is Walsh Bay from Circular Quay?

About 12 minutes on foot through The Rocks and along the waterfront, or eight minutes from Argyle Street.

Can we hold a wedding at Walsh Bay?

Yes, through full venue hire. The floor closes to walk-ins, the harbour is on three sides of you and the whole pier restaurant is yours for the night.

Is there parking at Pier 8/9?

Wilson Parking is on site with entry from Hickson Road, and two hours are validated with dinner.

Where do I see the menus and make a booking?

Menus, hours and table bookings all live on elementsbarandgrill.com.au. This page covers functions, private rooms and how the venue fits alongside the rest of the group.

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